Trattoria Ai Celibi

About

Trattoria Ai Celibi is a charming, family‑run eatery tucked into the rolling hills of the Berici Hills in Arcugnano, Italy. From the moment you step inside, the restaurant transports you back to a grandmother’s tavern, complete with a warm, pastel‑colored interior crowned by curtains, candles, fresh flowers, and a pleasing scent of broth and cod that greeted diners on Sunday lunches. While its core menu showcases traditional Vicentine dishes—think succulent bollito misto, hearty ragù, and seasonal gnocchi made with locally sourced produce and artisan cheeses—Chef Gianfilippo infuses each plate with his own modern twist, ensuring that fresh, seasonal ingredients shine on every dish. Trattoria Ai Celibi prides itself on quick, professional, and friendly service, making it ideal for both a relaxed dinner with friends or a special celebration. The trattoria is open Monday through Sunday, with a lunch window from 12:00–14:00 and an evening service from 19:30–21:30 (subject to slight winter adjustments). Reservations are strictly by phone; email enquiries are not accepted. With its intimate size, the dining room is best suited for a quiet, family‑friendly atmosphere that marries authentic cuisine with a cozy, homely feel.

At a glance

• Verified listing
• Typical visit: about 1 hour