Restaurant De Muur

About

After almost 30 years, De Muur has simply become an indispensable part of Putten. In July 1990, Yongfa and Meihong Hu started the Great Wall of China. With their many years of experience in other restaurants, they put De Muur on the map almost immediately. Where in the beginning it only concerned dining à la carte and taking away the meal, De Muur has always grown with the wishes of its guests and the trends in the field of eating out! One thing has always been paramount in the vision of the Hu family: quality and enjoyment! Now almost 3 decades later, that has not changed. Because why would you settle for less?

At a glance

• Verified listing
• Typical visit: about 1 hour