Nam Kee
About
Nam Kee is a celebrated Cantonese restaurant that has been a staple of Amsterdam’s Chinatown since 1981. The original venue on Zeedijk 111‑113 opened in 1981, followed by branches on Geldersekade 117 (1992) and Marie Heinekenplein 4 (2010). Over its four‑plus decades of operation, the restaurant has garnered a reputation as a local icon, drawing celebrities, tourists, and food‑enthusiasts alike. Its menu features classic dim‑sum, hearty noodle dishes and authentic Hong Kong flavours, all served in a warm, heritage‑rich setting. Often highlighted in travel guides and noted by the New York Times, Nam Kee offers visitors a genuine taste of Cantonese cuisine in a convenient, culturally vibrant location. Whether for a casual lunch, a relaxed dinner, or a special gathering, the restaurant’s longstanding tradition and welcoming atmosphere make it a standout culinary destination in Amsterdam.
Highlights
- Authentic Cantonese Cuisine
- Historic Restaurant Charm
- Convenient Chinatown Location
Good to Know
Good for
Pros & Cons
What visitors love
- Cultural Icon
- Established Reputation
At a glance
- Typical visit: about 1 hour