Palato

About

Our passion for cuisine is back rooted into the childhood, where both act of cooking as well as the act of working the filed- became sacred. These two elements - the care for genuine and fresh products as well as the constant habitude to reconnect to heritage of flavor's - brought us in the condition to create a restuarant with a small menu based seasonal products and on house made pasta & bread.

At a glance

• Verified listing
• Typical visit: about 1 hour