La Sangria

About

La Sangria brings a slice of Spanish warmth to Oslo with its cosy tapas‑style dining. The modest‑sized restaurant, located on Holbergsgate 19, offers an intimate setting where dim lighting and authentic Spanish background music create a romantic ambience. Guests can indulge in a variety of traditional tapas, paellas, and special dishes such as bacalao, paella mixta, and gelatin‑free desserts—many of which are prepared fresh from locally sourced ingredients. Beyond its regular menu, La Sangria also provides catering for private events and groups. A 10‑person catering package starts at NOK 495 per person, featuring a curated selection of warm and cold tapas, paellas, and Spanish classics delivered in insulated containers. The catering service can be organised via phone or email and is popular for garden parties and corporate gatherings, especially in the summer months. The restaurant’s history dates back to 1992 and is run by the Pérez brothers. With seating for 45 patrons, it offers a snug setting that is perfect for couples, small family groups, or friends looking for an authentic taste of Spain in a friendly Oslo neighbourhood. Patrons can reserve a table by calling 22 11 63 15 on the day of their visit, or arrange a reservation up to 24 hours in advance by emailing lasangriafernando@hotmail.com. La Sangria proudly serves a gluten‑free menu and accepts various payment methods, including credit cards such as Visa, Mastercard, and American Express.

At a glance

• Verified listing
• Typical visit: about 1 hour