Restauracja Pod Jasionowa Polana

About

In our kitchen we follow the principle of "always healthy and traditional" but also with a hint of surprising flavors and innovative techniques. We rely on fresh, local products as well as seasonal vegetables and fruit. We have close relations with the local smokehouses, butchers and dairies. We also prepare dietary dishes that are carefully adjusted and balanced in terms of calorific value and body needs. In the autumn menu card we recommend new products, including: Salad with roasted duck and smoked plum sauce or Stuffed cabbage rolls with rice and vegetables with roasted pepper sauce. Welcome and enjoy.

At a glance

• Verified listing
• Typical visit: about 1 hour