The National Restaurant

About

The long experience in the field of food and beverage services, the rich and varied menu, based on the traditional cuisine of Bukovina, the unique taste of the dishes, made according to the chef's own recipes, as well as the wonderful Sour Soup of Radauti, prepared by it's creator, chef Cornelia Dumitescu, are meant to give you an unforgettable experience .

At a glance

• Verified listing
• Typical visit: about 1 hour