Restaurante Coscolo

About

Restaurante Coscolo, located in the historic village of Castrillo de los Polvazares, is a family‑run establishment that has been serving authentic Spanish cuisine since 1999. The restaurant’s signature dish is the Cocido Coscolo, a modern take on the classic Maragato stew, prepared in three stages (meat, beans, broth) and served in reverse order—a local tradition that offers a unique tasting experience. Guests can enjoy carefully sourced ingredients, including locally raised beef, artisanal sausage, and hand‑made vegetables, all complemented by a selection of regional wines. With a warm, rustic ambience and attentive service, Restaurante Coscolo invites both locals and travelers to sample a culinary emblem of the Asturian highlands.

At a glance

• Verified listing
• Typical visit: about 1 hour