Gatblau Restaurant

About

Gatblau Restaurant, located on Carrer Comte Borrell 122 in the Àlgebra neighborhood of Barcelona, is a modern agro‑ecological dining destination that blends a passion for sustainable food with a welcoming, family‑friendly atmosphere. The menu is crafted entirely from locally sourced, seasonal produce, offering a range of plant‑based options for vegans, vegetarians, and omnivores alike. Guests can choose from the fixed‑price Gastronomy Formula (€27.50) – a three‑course tasting experience featuring an appetizer, main dish, and dessert – or the Group Formula at €44 per person, tailored for gatherings of eight or more. Both menus showcase the vibrant flavors of Catalan cuisine, including responsibly sourced wild fish and ethically raised meats. Gatblau’s commitment to agro‑ecology extends beyond the kitchen: the restaurant partners directly with local producers, uses 100 % organic ingredients when available, and implements comprehensive waste management practices. These eco‑friendly values have earned the establishment national recognition, including the 2021 “Premi Josep Mercader” for sustainable restaurants and the 2024 “Premio al Mejor Proyecto Sostenible” from TimeOut Barcelona. With a contemporary design rooted in warmth and accessibility, Gatblau offers an inviting space for diners who value conscious eating and culinary creativity.

At a glance

• Verified listing
• Typical visit: about 1 hour

Tickets & pricing