Maiz Pelao

About

In signature cuisine, new products, techniques, artifacts and utensils are used that allow for surprising innovation, assembly also plays a fundamental role since the diner must be encouraged by means of colors, textures, shapes and flavors so that the dish remains in his memory. In the kitchen of Maíz Pelao we use methods such as reconstruction, in which the ingredients of a preparation are combined to make a dish that has very different flavors, and deconstruction, which separates each of the elements and then regroups them in a different way. different to create in the diner's memory the flavor of the original preparation. The main characteristic of a good dish is that it is well done, the important thing is that good products are used and that the chef performs the techniques correctly. We carefully select the freshest ingredients every day to make the flavors more powerful, that's why we invite you to our restaurant and enjoy what the Chef has prepared for you, leaving be

At a glance

• Verified listing
• Typical visit: about 1 hour