Passadis del Pep

About

Passadís del Pep is a standout Mediterranean dining destination nestled in Barcelona’s historic Born district, right at the foot of the famed Pla de Palau corridor. The restaurant operates on a ‘menu à la carte’ of fresh seafood and seasonal produce, offering an 8‑course tasting experience that typically costs around €70 per person—voices from the official website confirm this as the standard price. What sets Passadís apart is its culinary philosophy of ‘no menu, no mystery’: guests are guided by the chefs who curate a daily selection tailored to the freshest catches and harvests available. This hands‑on approach delivers personalized dishes that highlight both the bounty of the sea and the land, ensuring each dining experience feels unique. The atmosphere is relaxed yet elegant, with a provenance wall of original stone that frames contemporary art pieces, creating a warm, rustic‑modern ambience. The restaurant’s location in the heart of the Born makes it a convenient stop after exploring the local markets or strolling down the bustling streets. Feel free to call the reservations line at (+34) 933 101 021 or contact via WhatsApp to book a table. The restaurant welcomes diners Monday through Saturday, with operating hours 8 p.m.–10:30 p.m. on Monday and 1:30 p.m.–10:30 p.m. on the other weekday evenings. Sunday and public holidays remain closed.

At a glance

• Verified listing
• Typical visit: about 1 hour