Timesburg Paris

About

Timesburg is a craft‑bistro‑style burger restaurant that began its journey in the vibrant streets of Barcelona in 2012. The concept revolves around slow‑fired, all‑natural ingredients—99% beef, artisanal bread, and homemade sauces—produced with an emphasis on quality and authenticity. Patrons can savor a range of creative burgers, from the decadent Black Truffle Raclette to the plant‑based option, along with crispy, hand‑cut Patatas suspended in a menu of classic and inventive seasonings. The décor is laid‑back and welcoming, with pet‑friendly seating and a menu that also accommodates vegetarian and vegan diners. Whether you’re grabbing a quick bite or sharing a meal with family, the atmosphere at Timesburg encourages a relaxed, neighborhood‑feel dining experience.

Highlights

• Slow‑Fired Burgers
• Hand‑Cut Patatas
• Pet Friendly
• Plant‑Based Options

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At a glance

• Verified listing
• Typical visit: about 1 hour