Can Kiku - Cafe Restaurant

About

Can Kiku is a family‑run café‑restaurant nestled in the charming seaside town of Sant Feliu de Guíxols on the Costa Brava. The business began in 1982 when chef‑butcher Francesc Martorell opened a small shop in a local supermarket – a modest start that blossomed into a beloved culinary landmark under the guidance of his son, Xavier. The restaurant’s identity was forged in the kitchen, where Empordanese traditions meet modern techniques, creating a menu that blends hearty classics with creative twists. Today, Can Kiku offers a daily rotating menu that highlights seasonal vegetables, freshly‑cut meats, and a selection of tapas, burgers and classic Catalan dishes. The concept extends to its convivial patio, which invites guests to dine al fresco while enjoying the vibrant Mediterranean atmosphere. Inside, modern décor and a warm, family‑friendly ambience ensure that both locals and visitors feel at home. Whether you’re grabbing a quick lunch, savoring a leisurely brunch, or enjoying dinner with friends and family, Can Kiku is celebrated for its welcoming service, high‑quality ingredients, and a culinary philosophy that prioritises freshness and taste above all else. The restaurant’s legacy of craftsmanship and hospitality continues to attract diners seeking an authentically Catalan experience with a contemporary flair.

At a glance

• Verified listing
• Typical visit: about 1 hour