Iribar
About
Iribar is a charming boarding house and family‑run Basque restaurant nestled in the historic heart of Getaria, just two minutes from the sea. Established in 1998, the property offers three double rooms and one triple (or family) room, all with private ensuite bathrooms and panoramic sea views. The adjoining apartments, located on San Roke Street, are fully equipped for 2–3 guests and provide a convenient lodging alternative for travelers. The restaurant, located on the same building, specialises in grilled fish and traditional Basque cuisine. Run by the third generation of the Iribar family, it serves a menu that showcases fresh local produce, seafood, and the region’s famed Txakoli wine. Reservations can be made by phone at +34 943 140 406. Beyond its hospitality offerings, Iribar is a gateway to the picturesque village of Getaria, known for its rugged coastline, Michelin‑starred culinary traditions, and historical ties to sailors such as Juan Sebastián Elcano. Whether you’re looking to enjoy a relaxed dinner overlooking the harbor or stay overnight in a heritage home, Iribar combines authentic Basque flavours with warm, personalised service.
Highlights
- Coastal Location
- Traditional Basque Cuisine
- Historic Boarding House
Must-See Areas
Good to Know
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At a glance
- Typical visit: about 1 hour