Restaurante Refectorio
About
The Refectorio restaurant, boasting one Michelin star since 2014, relies on the products and producers of the area to present a culinary offering in line with the current contemporary and creative excellence. It also has a rating of 2 suns (where the maximum is 3) by the prestigious Repsol Guide. In 2020, it was awarded its first Green Star. A five-leaf green clover is the symbol for this award given also to other outstanding restaurants in Spain. It is a symbol that Michelin awards to restaurants that are committed to sustainability and use environmentally responsible practices. The location of Abadía Retuerta LeDomaine, in the heart of the Duero Valley, is ideal for taking advantage of its vast culinary wealth to create a consistent and varied offering, always aiming for excellence.
At a glance
- Verified listing
- Typical visit: about 1 hour