Pier 19

About

Pier 19 is a stylish waterfront restaurant in the heart of Las Palmas de Gran Canaria’s marina district. With a terrace that overlooks the sparkling sea and the bustling marina, it offers a relaxed, open‑air dining experience that can be enjoyed for lunch or dinner. Under the creative direction of Chef Wilwer Torio, the menu blends traditional Spanish flavors with international techniques and contemporary twists, featuring fresh seafood, signature tapas, and an extensive wine list. Visitors appreciate the vibrant atmosphere, attentive service, and the opportunity to taste the best of local catch while soaking up the marina views. The restaurant’s modern interior is complemented by a relaxing terrace space, making it an ideal spot for couples, families, and groups alike. Guests can begin their meal with a selection of mezze cocktails, then move to the main dining area for a multi‑course experience featuring dishes such as tuna tataki, seared sea bass, and traditional Spanish paella. With a focus on fresh, high‑quality ingredients, the menu is designed to appeal to both seafood lovers and adventurous diners. A dedicated reservation page ensures a smooth booking process, with the option to reserve directly online or by phone. The establishment offers a convenient way to secure a table, especially during peak dining hours and for larger groups. Overall, Pier 19 delivers a memorable dining experience, balancing the charm of a waterfront setting with contemporary cuisine that showcases the best of the region’s culinary culture.

Highlights

• Sea‑side Terrace
• Chef‑led Contemporary Cuisine
• Fresh Seafood Selection
• Extensive Wine List

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At a glance

• Verified listing
• Typical visit: about 1 hour