Casa Ciriaco

About

Casa Ciriaco, an iconic Madrid tavern, has been welcoming guests since 1929, nestled on Calle Mayor in the city’s historic heart. The venue blends centuries‑old charm with a lively, family‑friendly atmosphere, offering traditional Spanish dishes that echo the restaurant’s long‑standing ties to Madrid’s culinary heritage. A signature highlight is the weekly world‑famous *cocido madrileño*, served every Wednesday as an indulgent stew of chickpeas, meats, and vegetables, a culinary tradition dating back more than a century. Patrons are also treated to the legendary *gallina en pepitoria*, a classic recipe that has survived in the family’s kitchens for over 100 years, as well as hearty staples such as *callos a la madrileña* and *mollejas de cordero al ajillo*. The décor preserves the authentic ambiance of a classic Spanish tavern, with walls adorned by historic photographs and art pieces reflecting local legends and the famed *Constitución* café‑house tradition. The open‑plan kitchen offers a window into the bustling preparation of each dish, while the bar serves an impressive selection of local wines, vermouths, and specialties for those seeking lighter tapas. With 24‑hour kitchens from 9 a.m. to 11 p.m. every day, Casa Ciriaco caters to early diners, late‑night revelers, and families alike. Beyond its superb food, the venue’s storied past—linked to the 1906 bombing tragedy that shook Madrid’s royal family—adds a sense of historic gravitas that enriches the dining experience for all ages. Whether you’re a seasoned foodie, a history enthusiast, or simply in search of a convivial spot to soak up Madrid’s lively spirit, Casa Ciriaco stands as a memorable destination where tradition and contemporary hospitality coexist harmoniously.

Highlights

• Historic Taverns
• Authentic Madrileño Cuisine
• Iconic Cocido Madrileño
• Lively Tapas Bar

Must-See Areas

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour