O'pulpo
About
O'Pulpo is a lively Galician‑style seafood restaurant nestled in the heart of Madrid’s city centre. Since 1987 it has offered its signature Pulpo a la Gallega, alongside a menu of fresh tapas, paella and other classic Galician dishes. The modest yet charming interior—just 50 m from the Atocha metro—creates a warm, home‑like atmosphere with friendly staff and a laid‑back ambience that feels more like a gathering with friends than a typical dining room. Diners rave about generous portions, high‑quality seafood, and homemade desserts such as chocolate and violet ice creams, making O'Pulpo a favourite for both locals and tourists alike. Open weekday afternoons and Saturdays from noon to 11:30 pm, it invites guests to savour authentic regional flavours in a relaxed setting.
Highlights
- Pulpo a la Gallega
- Homemade Desserts
- Warm Family Atmosphere
Good to Know
Good for
Pros & Cons
What visitors love
- Friendly Family Atmosphere
- Authentic Galician Seafood
- Excellent Service
- Homemade Desserts
Things to consider
- Limited Seating
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour