Sidreria Vasca Zerain
About
Located in the historic Barrio de las Letras, Sidreria Vasca Zerain delivers a timeless Basque culinary experience from noon until midnight, every day of the week. The restaurant combines traditional techniques with a contemporary touch, offering a menu that celebrates fresh local ingredients, from Iberian pork roasts to sea‑bream cooked over open flame. Guests can choose from the daily set menu, a selection of prix‑fixe group menus, or individually curated options, each paired with the renowned Zapiain cider and a curated wine list featuring Spanish and Basque varietals. Reservations are recommended, especially on weekends and for private celebrations, and can be made by phone or via the online inquiry form. With a rich history dating back to 1997, Zerain has earned Michelin’s guide recommendation and is praised for hospitality and authenticity. Whether you’re a food enthusiast, a family seeking a welcoming setting, or a company planning a corporate event, Zerain delivers an immersive experience that celebrates Basque flavors while embracing Madrid’s cultural heritage.
Highlights
- Authentic Basque Cuisine
- Traditional Cider Experience
- Elegant Mezzo-Modern Décor
- Live Piano Music
Good to Know
Good for
Best time to visit
Late spring to early autumn (May to September) offers comfortable temperatures and lower crowds, making it an ideal time to enjoy the friendly atmosphere.
Pros & Cons
What visitors love
- Authentic Basque Flavors
- Excellent Hospitality
- Spacious Event Rooms
- Extensive Cider Selection
Things to consider
- Potential Crowding on Weekends
- Limited Menu for Children at Night
- Late Night Hours May Overwhelm Travelers
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour