Feudo Real
About
Nestled in the picturesque town of Grado, Asturias, Feudo Real is a celebrated sidra-restaurant that blends nearly two decades of culinary tradition with a passion for local, high‑quality produce. The family‑run establishment prides itself on its 100‑percent‑owned cattle, ensuring that each dish features the freshest, sustainably raised meats. Historically known for its cider, the restaurant has earned a prestigious “Solete” award from the Repsol Guide, underscoring its commitment to outstanding gastronomy. Guests can enjoy a diverse menu that showcases both classic Asturian fare and contemporary twists: from hearty fiches like cachopo and bocadillos to simmered seafood specialties such as caña de chipirones. The restaurant’s layout includes two distinct entrances – the front at Calle Alonso de Grado 11 and the rear at Calle tras los Hórreos 2 – both lending an intimate, rustic charm that complements the relaxed, family‑friendly atmosphere. Whether you’re a seasoned foodie, a cider aficionado, or simply looking for a welcoming spot to savor authentic Asturian flavors, Feudo Real offers an experience that celebrates regional heritage, convivial service, and a warm, welcoming ambiance.
Highlights
- Solete de la Guía Repsol
- 100% Cattle‑Farm Rooted Cuisine
- Traditional Asturian Cider
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and early autumn when crowds thin and the cider festivals are in full swing
At a glance
- Verified listing
- Typical visit: about 1 hour