Restaurante y Tapas Postigo 10
About
Postigo 10 is a celebrated gluten‑free tapas and seafood restaurant tucked into Seville’s historic heart, between the Cathedral and the Puerta del Aceite. Proudly certified by Red Sevilla and named one of Spain’s top ten gluten‑free establishments, it offers an extensive Andalusian menu crafted entirely without gluten or lactose. From traditional paellas and cold cuts to fresh seafood and vegetarian delicacies, the restaurant delivers authentic flavors in an intimate, 20‑seat setting. The dining hours are designed to accommodate both midday and evening crowds: Sunday to Tuesday, 12:30 pm to 4:30 pm; Wednesday to Saturday, 12:30 pm to 4:30 pm and again 8:30 pm to 11:30 pm. Reservations are encouraged, especially during peak periods, and can be made via phone or online through the dedicated booking page.
At a glance
- Verified listing
- Typical visit: about 1 hour