Bodega Elias Mora

About

Since 2000, Bodega Elias has been managed by the oenologist Victoria Benavides. The winery takes its name from the previous owner of these prestigious vineyards, namely Senor Elias Mora. Our ethos is to marry the past with the present, combining the valuable knowledge of previous generations with the best aspects of modern technology and all that it implies. To sum it up, our philosophy could be well described as: the winery at the heart of the vineyard and barrels at the heart of the winery. Out of respect for the environment we only use natural products for our wines: oak, natural cork and glass. Situated between the Duero and Hornija rivers, the soil is comprised of large pebbles over a bed of Pliocene limestone, which is low in organic content. All our wines are made 100% of Tinta de Toro grapes. It is ideally suited for this terrain and boasts hundreds of years of viniculture. It makes every vintage and every bottle a unique and rewarding experience.

At a glance

• Typical visit: about 30 minutes