Trigo Restaurante

About

Trigo Restaurante, located in the heart of Valladolid at Los Tintes 8, is a Michelin‑starred culinary destination that blends contemporary Spanish cuisine with the rich traditions of Castile‑Leon. The restaurant, founded in August 2007 by Chef Víctor Martín and his partner Noemí Martínez, quickly earned its first Michelin star in 2018, a testament to its commitment to quality, seasonal ingredients, and meticulous service. Guests experience a full‑meal tasting menu at a price of €75 (IVA included), a more intimate "Homenaje" menu for €105, and a casual "Como en Casa" option at €58. Each menu is crafted to showcase the best of local produce, paired with an extensive wine list of over 200 selections that feature both national and international labels. Trigo offers customizable menus for dietary needs, including vegetarian, vegan, gluten‑free, and allergen‑specific options. The intimate setting, attentive staff, and focus on seasonal, high‑quality ingredients make Trigo a must‑visit for food lovers and culinary explorers. Whether dining for lunch, dinner, or a special celebration, the restaurant’s thoughtful atmosphere and impeccable service ensure an unforgettable experience in Valladolid.

At a glance

• Verified listing
• Typical visit: about 1 hour