El Molino Tui
Digital Payments
Diner
Free Wifi
Full Bar
Gluten free options
Highchairs Available
Mastercard
Mid-range
Reservations
Restaurants
Seating
Serves Alcohol
Spanish
Table Service
Takeout
Vegan options
Vegetarian friendly
Visa
Wheelchair Accessible
Wine and Beer
Restaurant
About
El Molino Tui is a family‑run Galician restaurant that has been serving authentic regional cuisine for over 75 years. Founded in 1949 by Amadora Rodríguez Poti and run by four generations of women—Pilar, Pura, and Laura—it keeps traditional recipes alive while offering fresh seafood, meats, and seasonal dishes. Visitors can enjoy signature lamprey and eel delicacies, a diverse menu ranging from starters to homemade desserts, and a selection of Galician and national wines. The restaurant offers two dining areas—a cozy salón comedor and a covered terrace—as well as take‑out service. Reservations are encouraged, especially during peak dining times, and guests can book online via the “reserva” link on the site.
At a glance
- Verified listing
- Typical visit: about 1 hour