Inglewood Saint-laurent
About
Inglewood is a proud family‑owned chain of artisanal burger restaurants that has been delighting Swiss diners since 2011. Rooted in a humble passion for local, high‑quality ingredients, each burger is handcrafted on site, featuring fresh, seasonally sourced meat, homemade sauces, and a wheat‑tobacco brioche that delivers a comforting yet distinct taste. The restaurant’s story is one of two brothers, Maiko and Bastien Nicolet, who combined culinary flair with a keen sense of community to create a casual yet warm dining ambience that feels more like a neighborhood gathering than a fast‑food corner. Visitors can wander in without the need for a reservation—Inglewood’s “no reservation” policy means you’re free to drop by whenever the craving strikes. The menu is simple yet varied, offering classic burgers alongside a rotating “Burger du Mois” that showcases inventive seasonal flavors. Beyond the kitchen, the brand’s core values—Authenticity, Creativity, and Respect—shine through in every detail, from locally sourced produce to environmentally conscious practices. Whether you’re a burger connoisseur, a family looking for a relaxed meal, or a local foodie eager to taste the best Swiss flavors, Inglewood provides an approachable, flavorful experience that celebrates Swiss culinary traditions without the frills.
Highlights
- Artisanal Burgers Made with Local Ingredients
- Family‑Run Authentic Experience
- Creative Monthly Burger Special
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At a glance
- Verified listing
- Typical visit: about 1 hour