Ristorante Riva

About

Riva, Osteria di Pesce, was born from the encounter between Lake and Sea. Fresh and youthful, Chef Elena Carsino's cuisine highlights the flavor and quality of fish and shellfish. On the menu, irresistible crudités, lobster, burgers and “fritto misto” are joined by the great classics of fresh and salt water. The blackboard displays the catch of the day, ready to be enhanced on the grill or in a salt crust, and spectacularly filleted at the table. The welcoming dining room combines retro and modern elements. On the terrace the atmosphere is that of summer vacations, in every season. The host, Emanuele Caribotti, and his team give the reception a touch of Mediterranean charm and always know how to recommend the wine, also available by the glass, that best matches the chosen dishes. Riva. Summer feeling.

At a glance

• Verified listing
• Typical visit: about 1 hour