Le Clin D'Oeil

About

Le Clin d’Oeil invites diners to discover a slice of the French South‑West right in the heart of Morzine. Housed in a charming, airy space overlooking the valley, the restaurant has been a local favourite for nearly two decades, offering generous, hearty dishes inspired by the cuisine of Sarlat and Bagnères‑de‑Bigorre. Signature dishes include slow‑cooked cassoulet, perfectly seared duck breast and rustic pork ribs, all prepared with simple, high‑quality ingredients and a touch of Alpine flair. The ambiance is relaxed yet convivial, with ample seating to accommodate families, couples, or solo food lovers. A carefully curated wine list of around thirty bottles—including still and sparkling options—complements the menu, while a selection of classic French desserts ensures a sweet finish. The staff prioritise a welcoming atmosphere, encouraging guests to unwind, enjoy good conversation, and create lasting memories. Open daily from 10:30 AM to 10:30 PM, Le Clin d’Oeil welcomes visitors for lunch and dinner in a setting that exudes both rustic comfort and contemporary charm. Bookings, though not mandatory, are encouraged for peak times and can be made via the online reservation portal linked from the website to guarantee a table during busy periods.

At a glance

• Verified listing
• Typical visit: about 1 hour