Le Chalet de Gruyeres

About

Le Chalet de Gruyères is a historic, family‑run restaurant nestled in the heart of the medieval village of Gruyères, Switzerland. After a two‑year renovation the chalet has been reopened, preserving its original alpine charm while modernising the facilities for a comfortable guest experience. The menu showcases classic Swiss specialties such as fondue, raclette, double crème, and other regional delicacies made with locally sourced ingredients. Guests enjoy a warm, rustic setting with views of the surrounding mountains and the Moléson ridge. The restaurant functions from 12:00 pm to 11:00 pm every day, making it a popular spot for lunch, afternoon tea, and dinner. Reservations are recommended and can be made by phone or email, with options for smaller families or larger groups as well. In addition to the main dining area, the Chalet offers a cozy lounge for pre‑ or post‑dinner relaxation, a well‑equipped kitchen for onsite cooking classes, and a selection of local wines and produce in a dedicated tasting menu. Le Chalet de Gruyères provides the quintessential Swiss culinary experience, blended with tradition, hospitality, and spectacular scenic views.

At a glance

• Verified listing
• Typical visit: about 1 hour