The River Mill

About

We are a riverside public house and restaurant situated within a Grade II listed water mill. We reopened on the 18th March 2016 following a change of ownership and a major refurbishment. Our focus in terms of food is on high quality, locally sourced produce which is freshly prepared by Leigh and his team of chefs. We cater for everyone with a great selection of vegan and vegetarian dishes. We have a great list of cask ales, lagers, craft beers, spirits, soft drinks and fine wines. Gin is our speciality and we hold over 70 gins all the time and run two gin festivals a year. We have a wine club with tastings paired to a special menu and a charity quiz every Sunday evening from 8pm. In the summer we have great ourdoor space beside the river and run and outdoor wood fired pizza oven.

At a glance

• Verified listing
• Typical visit: about 1 hour