Restaurant Roots Ltd
About
Restaurant Roots is a Michelin‑starred tasting‑menu restaurant nestled in Southbourne, Dorset, just steps from the stunning Atlantic coastline. Since opening in 2015, the 14‑cover venue has earned a three‑AA Rosette and a nomination from the Michelin Guide, cementing its status among Dorset’s finest dining options. Chef Jan and his team curate a monthly tasting menu that showcases the best seasonal produce from local artisans – from truffles and fresh fish to house‑made cheeses and bespoke pastries. The compact yet elegant dining room creates an intimate atmosphere, while the staff’s passion and knowledge elevate every visit. A deposit of £20 for lunch and £35 for dinner secures a reservation, with the option to book online via the reservations page. Whether you’re a couple looking for a romantic night out, a discerning food enthusiast, or a fine‑dining aficionado, Restaurant Roots delivers an unforgettable culinary experience bathed in the beauty of the Dorset coast.
Highlights
- Michelin Star
- Seasonal Tasting Menu
- Intimate Dining Room
Good to Know
Good for
Best time to visit
The best time to visit is between late March and early June, when the weather is mild and the menus feature peak seasonal produce – as well as from September through mid‑November when the crowds ease but the culinary offerings remain top‑notch.
Pros & Cons
What visitors love
- Exceptional Food
- Knowledgeable Staff
- Relaxed Atmosphere
Things to consider
- Limited Seating
- High Price Point
- Long Wait Times
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour