Semola

About

Semola, located at 6 Church Road in Hove, brings a slice of authentic Neapolitan pizza and handcrafted pasta to Brighton & Hove. The restaurant prides itself on using only the finest Italian ingredients, sourced directly from Sicily, Puglia, and the local area, and on the artful balance between tradition and innovation. A dedicated team of chefs, led by founders Daniela Di Cicco, Federica Ferraro and Salvatore Tombola, keeps the kitchen lively with handmade dough and fresh, seasonal produce. Inside, custom furnishings crafted in Italy – from cut ash tables to Carrara marble accents – create an inviting, warm atmosphere accented by hand‑painted azulejos and a large, open kitchen that lets diners watch the culinary process. Beyond its culinary delights, Semola offers a truly welcoming experience: free Wi‑Fi, wheelchair accessibility, high‑chair availability, and vegan and gluten‑free options that cater to a wide range of dietary preferences. The menu features classic Neapolitan pizzas with a variety of toppings, wood‑fired oven dishes, homemade pastas, and a selection of desserts that showcase the chef’s craftsmanship. Customers can reserve a table online via the dedicated reservations page, which provides a simple booking interface and confirms availability. During peak hours, seats are often ready within 30‑minute wait times, so it’s recommended to book ahead when planning a dinner out. Whether you’re a devoted foodie, a couple seeking a romantic dinner, or a family looking for authentic Italian cuisine, Semola offers a truly memorable dining experience that showcases the best of Italian culinary tradition and contemporary flair.

At a glance

• Verified listing
• Typical visit: about 1 hour