The Plough Inn

About

Nestled beside the village pond and green of the picturesque seaside town of Rottingdean, The Plough Inn is a historic 19th‑century pub that seamlessly blends classic charm with modern hospitality. With sturdy flint walls, oak beams and a cozy fire‑lit interior, the venue offers a welcoming atmosphere for families, dog owners and travellers alike. The menu, curated by Head Chef Phil Bartley, features contemporary takes on traditional pub fare – from the famed ‘Deli Boards’ to hearty Bartley Roasts – while a robust selection of cask ales, local ciders and wines complements every bite. Regular live music, quiz nights and festive events keep the pub vibrant throughout the year, making it a must‑visit spot for both locals and visitors seeking a memorable dining experience.

Highlights

• Traditional Pub Atmosphere
• Modern Pub Food
• Live Music & Events
• Robust Wine & Beer Selection

Good to Know

Pros & Cons

At a glance

• Verified listing
• Typical visit: about 1 hour