Achray Farm Ice Cream
Accepts Credit Cards
British
Brunch
Cheap Eats
Dessert
Dinner
Lunch
Outdoor Seating
Scottish
Takeout
Restaurant
About
Small batch artisan ice cream made from our own goat herd milk, seasonal ingredients and foraged flavours in the Trossachs. Please only walk or cycle to the farm (no cars beyond The Byre Inn) for ice cream. We're open late May to the end of October -- keep an eye on social media for news. Our usual times are around the other farm activities 11:00am to 5pm-ish daily, later on sunny days. We have seating at the farm and you may see the goats out in the fields or grazing on the Forest Drive.
At a glance
- Verified listing
- Typical visit: about 1 hour