Montaz
About
Montaz Newmarket offers a contemporary Indian dining experience that blends traditional flavours with modern twists, crafted by chef Ramesh Dhinga who brings over 30 years of culinary expertise. The menu spans a wide range of classic grilled dishes, seasoned favourites, and innovative creations, all prepared with the freshest ingredients. Patrons can enjoy a relaxed, sophisticated ambience in the stylish restaurant setting, complemented by a dedicated bar that offers an extensive selection of drinks. With a range of dietary options—including vegan and gluten‑free choices—the restaurant caters to diverse palates, while wheelchair accessibility and friendly service create an inclusive experience. Reservations are recommended, especially during peak evenings and weekends, to secure a table in this popular locale. The kitchen showcases popular dishes such as the 12‑hour slow‑cooked ox cheek, a range of tandoori specials, and modern vegan options, each priced from £3.90 for a plain rice to £49.00 per person for the tasting menu. Live online booking is available on the site. Whether you’re a family, a food‑enthusiast, or simply looking for a fine Indian dining experience, Montaz Newmarket delivers a memorable culinary journey in North‑East England.
Highlights
- Award‑Winning Chef
- Contemporary Indian Gourmet
- Vegan & Gluten‑Free Options
- Wheelchair Accessible
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and summer evenings offer calmer crowds and optimal dining moods
Pros & Cons
What visitors love
- Authentic Flavours
- Creative Menu
- Inclusive Service
- Modern Ambience
Things to consider
- Crowded Peak Hours
- Higher Prices
- Limited Seating for Large Groups
What people are saying
At a glance
- Verified listing
- Typical visit: about 2 hours