Pig and Abbot

About

Pig & Abbot is a free house and restaurant set in a charming Queen Anne period public house that sits in the rolling Cambridgeshire countryside, easily reachable from Royston and Cambridge. The cosy interior, complete with roaring log fires and tasteful historic décor, welcomes locals and visitors alike. On weekdays the pub delivers lunch from 12–2 pm and dinner from 6–9 pm, while the bar stays open from 12–3 pm and extends to 11 pm. Saturdays and bank holidays see extended hours – 12–2 30 pm and 6–9 pm – and the venue comfortably hosts private parties of up to 60 people. Fresh, imaginative dishes accompany a selection of real ales, including award‑winning Adnams, giving guests both classic pub comfort and contemporary flair. Beyond the food and drink, Pig & Abbot is a perfect launching point for local walks such as the Church Ring and Boggs Gap Circuit, offering scenic countryside routes from the pub’s doorstep. With wheelchair accessibility, gluten‑free, vegan and vegetarian options, and a family‑friendly atmosphere, it remains a popular choice for every type of traveler.

Highlights

• Historic Queen Anne Pub
• Exceptional Real Ale Selection
• Scenic Countryside Walks
• Warm, Family‑Friendly Atmosphere
• Fresh, Imaginative Dining

At a glance

• Verified listing
• Typical visit: about 1 hour