Lumiere Restaurant
About
Discover Lumière, Cheltenham’s Michelin‑starred fine‑dining destination where seasonal British produce meets innovative cooking. Led by Chef Jon Howe and General Manager Helen, the restaurant showcases ingredients sourced from a family farm and local suppliers, resulting in an ever‑changing menu that celebrates the best of the countryside. The intimate dining room, decorated with rustic‑modern accents, offers a relaxed and warm atmosphere for couples, food lovers, and business guests alike. From January 2009 Lumière has earned a reputation for excellence, earning multiple awards including AA Restaurant of the Year for England and four AA Rosettes. The commitment to sustainability is evident in the kitchen garden, where hand‑grown micro‑herbs, vegetables and fruit are harvested daily for the menu. The careful pairing of food and wine enhances the experience, with a curated cellar that features award‑winning chardonnays, cabernets and sparkling wines. Planning a visit is best, as reservations are mandatory. The menu ranges from a four‑course dinner at £85 to a six‑course dinner at £130, all complemented by a complimentary wine flight. Guests can also purchase gift vouchers or special dining experiences, which can be reserved online or by telephone.
Highlights
- Michelin Star
- Ingredient‑Led Menu
- Sustainable Kitchen Garden
Must-See Areas
Good to Know
Good for
Best time to visit
Late spring to early autumn
Pros & Cons
What visitors love
- Award‑Winning Cuisine
- Exceptional Service
- Sustainability
Things to consider
- High Price
- Limited Seating
What people are saying
Frequently Asked Questions
At a glance
- Verified listing
- Typical visit: about 1 hour