Tyn-y-Coed Pub

About

Our locally-sourced menu and daily specials are served throughout the ground floor, meaning you can opt for a relaxed atmosphere in our bar, or go for the more contemporary approach in our restaurant area. The bar is a popular choice during the winter months, with our 3 open fires to warm you up! We offer a traditional breakfast made to order, alongside your classic breakfast buffet, as well as lunch and dinner which can be served throughout our ground floor. We use good-quality, local produce such as Edward’s of Conwy award-winning sausages and Ruthin’s famous Patchwork Paté to create our traditional menu with a Welsh twist.

At a glance

• Verified listing
• Typical visit: about 1 hour