Agacan

About

Agacan Dundee is a unique blend of Turkish cuisine and Scottish art. Opened in 1982, the restaurant has become a local landmark, faithfully serving traditional kebabs, meze and desserts right beside an ever‑changing gallery of oils, watercolours and mosaic tiles. Inside, the walls and tables are studded with contemporary paintings that invite diners to linger over their meal. Guests relish the freshly prepared, flame‑grilled meats served with rice, Turkish salad and warm pitta bread – the menu also caters to vegetarians with a range of hummus, dolma and other dips. Sweet baklava and a strong coffee finish the experience. The intimate space, often with only a handful of tables, makes it a perfect spot for a romantic dinner or a casual bite after a night out. With nightly hours from 5 pm to 9 pm, Agacan offers a relaxed, late‑night dining experience that keeps queues manageable. The polite, quick service and generous portions—especially the renowned rice—are highlighted by many reviewers, who commend the genuine taste and value of the food.

Highlights

• Authentic Turkish Kebabs
• Art Gallery Atmosphere
• Historic Since 1982

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At a glance

• Typical visit: about 1 hour