Tapa

About

Nestled in the historic Leith waterfront, Tapa Edinburgh transports diners straight to the heart of Spain with vibrant, handcrafted tapas served in an intimate setting. From the moment you step through 19 Shore Place, the aroma of garlic, fresh olive oil, and sizzling chorizo envelopes you, while the high vaulted walls and bursts of red paint echo the lively streets of Spanish cafés. The menu, curated by founders Dan and Greig, blends traditional favorites—such as jamón ibérico and patatas bravas—with modern twists inspired by travels across Spain, all paired with a hand‑picked selection of regional wines. Whether catching a sunset over the docks or celebrating a special occasion, Tapa’s warm ambience, attentive service, and commitment to quality create an unforgettable dining experience that feels as real as a night in Madrid.

At a glance

• Verified listing
• Typical visit: about 1 hour