Love Dosa

About

Welcome to Love Dosa. Aji and I are no strangers to Keralan cuisine, our journey began back in the summer of 2013 when we began trading from a small kiosk in Essex. It was so successful that a year later we opened up our first Dosa restaurant and began creating our award-winning signature dishes. A decade of memories, and two beautiful daughters later,our experience was complete. But then in 2021, our love of traveling brought us to the coast of Northern Scotland and the beauty of Inverness took our breath away. We were welcomed by everyone and we instantly knew that this was going to be our new home. So here we are today, so excited and proud to offer you all the taste that authentic Keralan cuisine has to offer. We strive to take you on a culinary journey ensuring the finest quality Keralan food. Rice is our staple grain but we liberally use coconut, curry leaves and spices to produce subtle but delicious dishes to enjoy .

At a glance

• Verified listing
• Typical visit: about 1 hour