Barnacle
Accepts Credit Cards
British
Dinner
Gift Cards Available
Lunch
Mid-range
Reservations
Restaurants
Seating
Serves Alcohol
Table Service
Vegan options
Vegetarian friendly
Restaurant
About
Welcome to Barnacle. Here the story of the region’s food and drink provenance is told by Paul Askew, Harry Marquart and local kitchen stars Kieran Gill and Jake Lewis. Who's unique vision is an intimate Scouse brasserie set in the beautiful mezzanine at Duke Street Market. Barnacle’s opening menus feature modern dishes, bar snacks and beverages inspired by the locality’s producers, farmers and artisans to ingredients linked to the port’s bustling trade over the decades.
At a glance
- Verified listing
- Typical visit: about 1 hour