Cinnamon Kitchen
About
Cinnamon Kitchen, a vibrant modern Indian restaurant in London’s Battersea Power Station, has been redefining the city’s dining scene since 2008. The Chef‑run establishment pairs traditional Indian spices with British ingredients, transforming classic dishes into daring, flavour‑spiced creations that appeal to both adventurous food lovers and those craving a refined dining experience. The restaurant’s theatrical dining room – complete with an open tandoor grill and interactive service – turns every meal into a performance, letting guests watch the culinary magic unfold before them. Visitor reviews frequently highlight the lively atmosphere, the breadth of the menu and the spirited personality of Executive Chef Vivek Singh, whose international reputation and love of experimentation bring an extra layer of excitement to every plate. Whether you’re dining for lunch, a weekend brunch or a night out, Cinnamon Kitchen offers a memorable experience that blends contemporary Indian cuisine with the energy and creativity of modern London nightlife.
Highlights
- Theatrical Dining Experience
- Modern Indian Fusion
- Chef Vivek Singh
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and early Autumn, when the weather is mild and the crowds are thinner, are ideal times to enjoy the lively ambience of Cinnamon Kitchen.
Pros & Cons
What visitors love
- Vibrant Atmosphere
- Creative Menu
- Friendly Service
Things to consider
- Busy During Peak Hours
- Higher Price Point
What people are saying
At a glance
- Verified listing
- Typical visit: about 2 hours