Garfunkel's

About

Garfunkel’s, founded in 1979 by Phillip Kaye, has long been a London staple known for its blend of classic British fare and international cuisine. The Charing Cross branch at 3 Northumberland Avenue remains a favourite for hearty breakfasts, relaxed lunches, and elegant dinners, celebrated for its wide menu that includes vegan, vegetarian, and gluten‑free options. Guests appreciate the family‑friendly atmosphere, high‑chairs for children, free Wi‑Fi, and relaxed table service that makes dining at Garfunkel’s feel both welcoming and refined. Despite a temporary shutdown in June 2020 amid the pandemic, the restaurant has since reopened and continues to attract locals and visitors alike, as reflected in its 3.8‑star rating from more than 1,300 reviews.

At a glance

• Verified listing
• Typical visit: about 1 hour