Gauthier Soho
About
Gauthier Soho offers an extraordinary fine‑dining experience in the heart of Soho, where Chef Alexis Gauthier has redefined French gastronomy to be entirely plant‑based. The tasting menus—an 8‑course Grand Dîner and a 5‑course Petit Dîner—are meticulously crafted from seasonal, locally sourced produce, earning the restaurant a Michelin star within a year of opening. Patrons are greeted with a chic townhouse ambience, smart‑casual dress code, and an array of private‑dining rooms that accommodate intimate celebrations or corporate events. Critics have lauded the restaurant’s regal perfection, flawless execution, and creative “green‑fingered” vegetable magic, making Gauthier Soho a must‑visit for discerning food lovers and vegan connoisseurs alike.
Highlights
- Plant‑Based Fine Dining
- Seasonal Tasting Menus
- Private Dining Rooms
Must-See Areas
Good to Know
Good for
Pros & Cons
What visitors love
- Regal Fine Dining
- Expert Plant‑Based Cuisine
- Award‑Winning Service
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour