Lanes of London

About

Set against the iconic backdrop of Hyde Park and Marble Arch, Lanes of London offers a vibrant Mediterranean-inspired dining experience in the heart of London’s West End. Under the seasoned leadership of Executive Chef Franky Fernandes, the restaurant blends classic British classics with fresh, modern techniques to create a menu that delights the senses. From crisp salads and pan‑seared salmon to hearty lamb shanks and vegetarian delights, every plate is crafted with locally‑sourced, seasonal produce. The restaurant’s all‑day dining, brunch, and afternoon‑tea service cater to every time of day. Guests can enjoy a relaxed yet refined atmosphere, with a separate bar that showcases a well‑curated selection of wines, craft cocktails, and premium spirits. Whether you’re looking for a casual lunch, a special celebration, or a sophisticated dinner, Lanes of London promises a welcoming space that values connection and memorable moments. Lanes also hosts a range of seasonal specials, from the indulgent “Steak & Sip” featuring a 220‑gram ribeye paired with a glass of the month’s fine wine, to festive afternoon teas complete with artisanal pastries and sparkling bubbles. The venue’s private dining rooms offer intimate settings for corporate events, birthdays, and anniversaries, with customizable menus and catering for up to 100 guests. No matter the occasion, the combination of a prime location, contemporary Mediterranean cuisine, and attentive service makes Lanes of London a standout destination for both locals and visitors looking to savor quality food in a stylish, accessible setting.

At a glance

• Verified listing
• Typical visit: about 1 hour