May Fair Kitchen
About
May Fair Kitchen, located in the heart of London’s May Fair, blends Japanese izakaya warmth with elegant Italian flair. The restaurant offers a relaxed breakfast, a cascading lunch spread, and a sophisticated dinner menu that changes seasonally. Classic dishes such as yellowtail sashimi, aged rib‑eye steak, and matcha tiramisu showcase the chef’s fusion skill, while a dedicated vegan menu ensures everyone can indulge. The intimate setting — a long wooden table with ambient industrial lighting — is perfect for intimate meals, business lunches, or celebration dinners. Guests can also explore the lounge bar, open late into the night from Sunday‑Wednesday until Thursday‑Saturday, offering a curated selection of wines, champagnes, and cocktails. The venue’s full bar and live music add to the vibrant atmosphere, making it a popular spot for couples, friends, and solo diners alike. For larger gatherings, May Fair Kitchen offers private dining, accommodating up to 110 guests for a seated dinner and 200 for a cocktail reception. Reservations are highly recommended, especially during peak dining periods or for private parties. Walk‑ins are welcome but subject to availability. Bookings can be made online via the restaurant’s website or by emailing groupsdining@mayfairkitchen.co.uk. Whether you’re looking for a quick bite or a memorable night out, May Fair Kitchen delivers an unforgettable culinary journey with impeccable service, modern décor, and a comfortable, wheelchair‑accessible environment.
At a glance
- Verified listing
- Typical visit: about 1 hour