Le Manoir aux Quat'Saisons, A Belmond Hotel, Oxfordshire
Business
Family
Hotel
Quiet
About
Nestled in the picturesque village of Great Milton, just a short drive from Oxford, Le Manoir aux Quat'Saisons is a luxury hotel‑restaurant housed in a restored 15th‑century manor. The property fuses historic elegance with modern comfort, offering 14 stylish rooms and a Michelin‑starred dining experience that showcases the culinary mastery of Chef Raymond Blanc and executive chef Luke Selby. With its award‑winning cuisine, in‑house garden, helipad, and tranquil surroundings, the hotel appeals to discerning travelers seeking both gastronomic excellence and a serene, heritage‑rich retreat.
Highlights
- Michelin‑Starred Restaurant
- 15th-Century Manor
- Chef Raymond Blanc
- In‑House Garden
- Helipad Access
- Scenic Location Near Oxford
Must-See Areas
Restaurant Dining Room
Garden Terrace
Helipad
Good to Know
Good for
Fine Dining Enthusiasts
Luxury Hotel Guests
Culinary Explorers
Best time to visit
Spring and early autumn are ideal for visiting, offering mild weather, lush surroundings, and quieter crowds.
Pros & Cons
What visitors love
- Michelin‑Starred Dining
- Historic Luxury Setting
- Exceptional Service
Things to consider
- High Price Point
- Limited Availability
What people are saying
"Luxury Experience""Outstanding Food""Personalized Service"
At a glance
- Typical visit: about 2 hours