Carluccio's

About

Carluccio's began life in 1991 when Antonio and Priscilla opened their food shop in Neal Street, bringing the finest quality regional Italian food to London. They carefully wrote each label by hand and explored the breadth of Italy to find the best ingredients. In 1999 they opened the first Carluccio's Caffè in Market Place, an authentic Italian restaurant that continues the tradition of high‑quality, hand‑crafted fare. Today, the brand offers a wide array of Italian classics—from hearty pasta and fresh salads to seasonal specialties such as the festive Panettone & Pandoro range available throughout December. Whether dining in, ordering takeout, or buying holiday gifts, Carluccio's commitment to quality and authenticity shines through, with fresh ingredients, gluten‑free options, and free Wi‑Fi to enhance the experience.

Highlights

• Traditional Italian Panettone

At a glance

• Verified listing
• Typical visit: about 1 hour