Stella's Kitchen

About

Stella’s Kitchen is a vibrant African‑Caribbean restaurant tucked into the idyllic village of Eyam in the Peak District. The farm‑house setting offers a warm, homely atmosphere where fresh, locally sourced ingredients meet authentic Afro‑Caribbean recipes created by Stella Kisob herself. Visitors can enjoy a relaxed dining experience with a varied menu that changes daily, from street‑food‑style lunch bites to a sumptuous evening buffet featuring folk‑style roasted meats and tropical flavours. For those seeking a culinary adventure, the “Cook with Stella” day‑course provides a hands‑on 3‑course class with all ingredients and equipment supplied – a perfect activity for families, friends or culinary enthusiasts. A quick phone or email consultation can secure a table, especially during peak season or for special events, while the convenience of same‑day takeaway means guests can take a taste of the Peak District home‑cooked meals home. The restaurant prides itself on inclusive options – gluten‑free, vegan and vegetarian menus are readily available, and the space is wheelchair accessible. With its combination of farm‑to‑table freshness, community spirit and diverse menu, Stella’s Kitchen offers a memorable taste of Caribbean hospitality in the English countryside.

At a glance

• Verified listing
• Typical visit: about 2 hours