Biggles

About

Biggles Restaurant & Country Club, situated beside the historic Denham Aerodrome, has been a beloved dining destination for over a century. Originally built as the wartime family home of the aerodrome owners, the building was transformed into a restaurant by founder Manuel Resco in 1985 and has since become an iconic spot for couples, friends, families, and business groups alike. The proprietors, current owners Juan P. Anido and Lourenco P. Franco, have stewarded the venue with a focus on quality, tradition, and hospitality. The menu showcases classic continental fare with a particular emphasis on premium steaks, shellfish, and fresh fish, all sourced locally from London markets to guarantee the freshest flavors. A 3 am round‑the‑clock market run by the chefs ensures the kitchen receives only the finest ingredients each day. Whether you’re celebrating a special event or simply craving a hearty meal, Biggles welcomes diners with a relaxed, family‑friendly environment and a touch of historic charm. Guests can enjoy scenic views of the adjacent aerodrome while dining in a setting that harmoniously blends heritage and modern comfort. Overall, Biggles offers a memorable culinary experience grounded in tradition, quality, and an inviting atmosphere that makes every visit special.

Highlights

• Famous Steaks
• Local Produce
• Historic Setting

Good to Know

Pros & Cons

What people are saying

At a glance

• Typical visit: about 2 hours